Centuries Ago, in the Caribbean, pirates developed a way of preserving wild boar for their long sea voyages, seasoning the meat with wines and spices, while slowly cooking over allspice wood. The result was a delicious meat they called “Boucan”. These pirates were called boucan-neers, or as we know them today, “buccaneers”. Our rubs capture the spirit of the boucan-neers in a great tasting, easy to use form. Our Steak&More Rub adds just the right amount of flavor, without overpowering your food.

 We only ship to the 48 Contiguous US states at this time.

In-stock items arrive within 1-2 weeks of order receipt. There is a 1–2 business day processing time for all orders before they ship out. Pre-ordered and backordered items will be available to ship on the date noted above.

Your satisfaction matters to us. If you're not completely satisfied with your order, we’ll gladly offer you an exchange or refund of the merchandise price within 30 days of receipt of product. For more information of returns, view our Return Policy.