This good old fashioned recipe is simple to prepare by only adding water. Our ingredients include flour, milk, sugar, baking powder, baking soda, and salt. Pour or scoop the batter onto a preheated and lightly greased griddle. Place griddle on medium to high heat, and use approximately 1/3 to 1/4 cup of batter for each pancake. Cook until bubbles have popped up on the surface of the pancake which should take about 3-4 minutes. Serve with fruit or syrup.

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